SHRIMP FOR NEW YEAR'S EVE OR DAY

Christmas time and New Year's is a time that the grocery stores around here stock up on seafood.  Frequently their sale price is allows for a seafood feast.  If you are going to have shrimp for New Year's Eve or Day, please give my Mom's recipe a try.  I have never found a better way to cook shell-on raw shrimp.  The broth made for cooking the shrimp does not add any extra flavor to the shrimp, it just intensifies the wonderful flavor of the shrimp.  I love this recipe from my Mom and it has so many happy memories attached to it.

http://michigancottagecook.blogspot.com/2011/01/moms-boiled-shrimp-simply-best-and-very.html