COMING SOON--LITHUANIAN KAPUSTA

I spent yesterday having so much fun with four friends as Char taught us how to make the Lithuanian Kapusta as opposed to Polish Kapusta which is next on my list of "Things To Do."  You will want to watch for this recipe because it takes the humble cabbage and saurkraut to a heavenly place.

 

This is Char.  She taught us how to make Lithuanian Kapusta.  I think her beautiful smile comes through in the food she cooks making it extra special.  She gave me some soup recipes I must try soon too.

 

 

 

Kapusta takes the smell and the bite out of cooked cabbage.  I like it on potatoes.