Thank you Wealthy At Charles for your lovely comments about Michigan Cottage Cook. Tom and I love our Oscuro, but due to his illness we were not able to use it as much as we would have liked. I plan to have many more recipes using our three different Oscuro pans.
I have used the "wok" looking pan very successfully. The following web address will lead you to the recipes I have done. The first address shows my son-in-law receiving his first Oscuro pot.
I am eager to try the smallest Oscuro. The one that we call the "little pot." After working with Oscuro, I know the little pot will be fantastic for sauces. It retains heat plus you can cook at a very low heat with it. I think this would be the perfect pot for making rue for Cajun cooking.
Enjoy, enjoy, enjoy!!!!
http://michigancottagecook.blogspot.com/2011/03/happy-birthday-to-our-favorite-son-in.html
http://michigancottagecook.blogspot.com/2011/03/filipino-chicken-pineapple-potatoes.html
http://michigancottagecook.blogspot.com/2011/03/garlicky-scallops-or-clams-with.html
http://michigancottagecook.blogspot.com/2011/05/filipino-pancit.html
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